Skip to content
Menus
Contact Delivery
Reservations

Published 23 February 2024

Category Team Recommends

Tags Chef Recommendsil PamperoItalian CuisineItalian RestaurantKnightsbridgenew menu

Share facebook twitter linkedin

What chef recommends at il Pampero…

As Spring starts to slowly emerge in London, Head Chef Angelo Albera has been busy creating a selection of new dishes full of delicious seasonal produce.

In addition to great classics, the team at il Pampero love to experiment with in-season and local produce, producing a range of Italian dishes that keep guests coming back for more.

Below are just a few of our favourites, excellently paired with Italian wines selected by our resident sommelier Vittorio Boano…

Burrata

Due to Chef’s love of burrata and reminiscence of the summertime, he recommends…

Andria burrata, heritage tomato & a balsamic glaze

This pairs well with…

the crisp and refreshing notes of Pinot Grigio Jermann

Tortelloni Ai Carciofi

Due to their seasonality and also underappreciation of the vegetable, he recommends…

Artichoke tortelloni, Pecorino fondue, crispy Jerusalem artichoke & fresh pesto

This pairs well with…

the fresh and fruity notes of Malvasia Puninata, Principe Pallavicini

 

Rana Pescatrice e Prosciutto

Due to the harmonious combination of springtime ingredients, he recommends…

Parma ham wrapped monkfish, saffron & mussel “guazzetto”, cannellini beans cream

This pairs well with…

spicy but dry notes of Conero Riserva Cumaro Docg Umani Ronchi

Crème Brulee e Rabarbaro

Due to the sweet and tender taste of the forced grown rhubarb, he recommends…

Vanilla crème brulee, rhubarb & ginger compote

This pairs well with…

fresh and complex notes of Passito Di Pantelleria, ‘Ben Rye’, Donnafugata

Share This Article facebook twitter linkedin