Smoked tuna carpaccio, pickled courgette & whipped ricotta
Celebrate Father’s Day in True Italian Style
Treat the special man in your life this Father’s Day by reserving a table at Italian restaurant, il Pampero, where he can dine on a selection of delicious seasonal dishes.
Begin the perfect evening by taking a seat at the stylish bar, sipping on one of our many bespoke Negroni’s, such as Alpino with Acqueverdi gin, Verney vermouth delle Alpi, Peychaud bitters and orange peel.
Continue by nestling into one of our cosy booths and choosing from a wide selection of moreish Italian classics, from delicious starters and a wide selection of homemade pastas, to succulent mains and tempting desserts.
Buon Appetito!
A few of Our Favourite Dishes…
Delicious light options include pepper seared beef carpaccio, and grilled octopus; followed by a selection of main dishes, such as slow-cooked lamb shoulder and dry-aged Angus sirloin steak. To finish, treat dad to a crowd favourite, our delectable Tiramisù, which is theatrically served tableside, or alternatively, to a selection of doughnut balls, filled with Nutella, pistachio or caramel.
PETTO DI POLLO ALLE ERBE
Marinated chicken breast ballontine, onion and red wine puree, yellow green beans & crispy chicken skin
